Cream of Potato Soup

This is a tasty and warm comfort food for those chilly days. I got it off of Recipezaar. It's #149810. I followed the recipe exactly and it was yummy!

Ingredients

• 1 cup chicken broth
• 3 cups potatoes, diced
• 1/3 cup onion, chopped
• 2 teaspoons parsley flakes
• 2 tablespoons flour
• 2 1/2 cups milk
• 1 1/2 cups swiss cheese, shredded
• paprika
• salt & pepper

Directions

1. Simmer broth, potatoes and onion until vegetables are tender.
2. Stir in parsley flakes.
3. In small bowl, blend flour with a few tbsp of the milk.
4. Add to the potato mixture.
5. Stir in remaining milk, cooking until soup thickens.
6. Add the cheese, stirring until it melts.
7. Season with paprika, pepper and salt to taste.